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in 3 days
Serving size
103.76 g
Amount per serving
Calories
51.5
% Daily Value *
Total Fat 2.43 g
3%
Saturated Fat 0.29 g
1%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 100.66 mg
4%
Total Carbohydrate 6.3 g
2%
Dietary Fiber 1.51 g
5%
Total Sugars 2.41 g
5% †
Protein 2.02 g
4%
Vitamin A 3.37 μg RAE
0%
Vitamin C 8.05 mg
9%
Vitamin D 0.01 μg
0%
Calcium 27.12 mg
2%
Iron 0.87 mg
5%
Potassium 290.89 mg
6%
Water 71.39 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 2.41g of sugar to your diet and represents 5% of the Daily Value for Added Sugars.
Ingredients: Squash Zucchini; Mushroom White; Asparagus; Pepper Bell Red (Pepper Bell Red Whole); Garlic Peeled; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Thyme Whole (Thyme)
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All menu information sourced from Berkeley Dining.
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